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Current Topics in Phytochemistry
→ Volumes
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Volume
13
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Published in 2016
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 - Complimentary
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Table of Contents
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1 |
The nutritional composition and biological activities of Hibiscus sabdariffa calyces
Pages 1 -
15
Salisu M. Abubakar, Moses T. Ukeyima, Jeremy P. E. Spencer, Julie A. Lovegrove
Abstract | PDF
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2 |
Inhibitory activity of Fuzhuan tea fractions against Salmonella enterica and other enteric pathogens
Original Communication
Pages 17 -
27
Alyssa K. Whitney, Tiffany L. Weir
Abstract | PDF
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3 |
Antihypertensive, antiinflammatory and antioxidant activities of breadfruit leaf tea
Original Communication
Pages 29 -
33
Keisha R. Christian, Shilpa Pothu, Muraleedharan G. Nair, Priyanka Prathipati, Keith E. Jackson, Omar E. Christian
Abstract | PDF
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4 |
Use of plant extracts as an alternative control method against phytophagous mites in South America
Mini Review
Pages 35 -
41
Carlos Vásquez, Diego Balza, María Auxiliadora Jiménez, Yelitza Colmenárez, Yolmar Rios
Abstract | PDF
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5 |
Flavangenol attenuates stress responses in mice exposed to unpredictable chronic mild stress
Original Communication
Pages 43 -
51
Kimie Minaminaka, Mao Nagasawa, Hiromi Ikeda, Tsuyoshi Otsuka, Takahiro Kawase, Hideki Tagashira, Masahito Tsubata, Mitsuhiro Furuse
Abstract | PDF
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6 |
A comparative study of triterpenic resins using liquid chromatography: Application to a sample from Ancient Egypt
Original Communication
Pages 53 -
67
Amra Aksamija, Carole Mathe, Cathy Vieillescazes
Abstract | Buy this article
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7 |
Investigation of extracts from red and sugar maple buds as potential sources of antioxidant phytochemicals
Original Communication
Pages 69 -
78
N. R. Meda, S. Suwal, Marine Rott, P. E. Poubelle, T. Stevanovic
Abstract | PDF
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8 |
Metabolomic approaches for the characterization of fruits: a case study on avocado
Mini Review
Pages 79 -
89
Marcos Soto-Hernández, Emmanuel Ibarra-Estrada, Alejandro F. Barrientos-Priego
Abstract | PDF
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